to 2 a.m., and Friday and Saturday from 3 p.m. Finklestein Champagne cocktail with drizzled strawberry syrup on a Champagne flute with a special blend of Champagne, tequila, and puree mix with a hint of vanilla extract the Oogie Boogie, a blend of pumpkin pie horchata with reposado tequila and allspice dram and Sally’s Apple Punch with tequila, spiced apple syrup, lime juice, and grenadine. The restaurant plans to serve Frog’s Breath pozole with chicken, garnished with blue corn tortilla strips and sliced watermelon radish, and Sally’s Sewn Salad, a spring mix blend with yellow shaved peppers, strawberries, warm queso fresco, and candied pecans sewn into a banana leaf.Īs far as drinks go, Mas will offer spellbinding libations including the Jack Skellington, a blend of black rum and creme de cacao with a marshmallow fluff mix the Dr. Paper snowflakes and a Christmas tree outfitted like only Jack can get customers in that spooky and magical mood. The pop-up bar runs through December 29 with a replica of Christmas Town and cocktails to match the mood.Ĭustomers enter through the magical doorway illuminated with Christmas lights, hanging light clusters, and upside-down umbrellas. For reservations or more information, visit masporfavor.Jack Skellington and his merry band of Nightmare Before Christmas compadres takes over Màs Por Favor Taqueria y Tequila, the taco joint and speakeasy located in Chinatown, starting November 30. A distinct craft cocktail program, eclectic Mexican beer selections, refined bottle service menu and wide array of tequilas and mezcals provide something for the libation connoisseur within everyone. After indulging in a traditional al pastor street taco or a signature option like the Pho-Kin Taco served in an egg roll shell from Chef Nicole Kinder, guests can find their way to a secret tunnel leading to a hidden treasure – a true speakeasy parlor designed with a vintage, hip Mexican feel. Más Por Favor brings a Las Vegas Strip-worthy experience to the heart of Chinatown, serving fast casual, authentic street tacos and more with an elevated twist. Reservations can be made via OpenTable or online at Más Por Favor’s new menu items are available during their normal hours of operation, daily from 3 p.m. Guests can now enjoy the “ Wrap It Up,” served with cilantro rice and black beans with their choice of protein and style wrapped in a flour tortilla. In addition to street tacos, signature tacos, “other s#!t,” salsas, dips, veggies and dessert, Más Por Favor has added a section of bowls to the menu. Rolled tacos, made with chile verde shredded pork, pickled onion, cilantro and cotija cheese, served in a fried corn tortilla.Esquite shishito, made with charred peppers, crema, cotija and hot Funyuns.Slice of birria, made with barbacoa, shredded cheese, cilantro, onion, pickled jalapeño and onion and pink crema, served on a crispy flour tortilla with a side of consomme.MFing Mac Daddy, made with ground beef, burger sauce, lettuce, tomato, onion, and American cheese served on a toasted sesame bun.Thai ko, made with crispy steak, sweet chili, cabbage, and cilantro served on a scallion pancake. ![]() Guests with a sweet tooth can enjoy the newest dessert item, fried ice cream, made with Cocoa Crisp coated ice cream, strawberry and chocolate dipping sauces, whipped cream and a cherry on top. ![]() Más Por Favor’s newest menu includes additions to its selection of signature tacos, “other s#!t” and delicious desserts to satisfy any and all cravings. “These new menu items continue to serve that purpose by providing new and unique ways for traditional Mexican food to be enjoyed.” MS POR FAVOR TAQUERIA Y TEQUILA 3879 Spring Mountain Road, 70. “Our goal has always been for our guests to eat with their eyes and their mouths,” said Nicole Kinder, executive chef of Más Por Favor Taqueria y Tequila. It’s business in the front, party in the backand you’ll want ms in no time. Known for its signature tacos, craft cocktail program and eclectic Mexican beer selection, guests can try all new menu items starting Oct. ![]() Bringing a Las Vegas Strip-worthy experience to the heart of Chinatown, fast casual taqueria and speakeasy Más Por Favor Taqueria y Tequila is introducing more Mexican eats with an elevated twist. Slice of birria (Credit: Más Por Favor Taqueria y Tequila) Más Por Favor Taqueria y Tequila Introduces New Elevated Menu Items
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